The {Page-Turner-Cookbook} featuring
spain Is My Kitchen
SPAIN Breakfast Appetizers & Soups
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Asparagus with orange and endive salad
Codfish acras
Marinated mussels
Marinated vegetables
Spinach and chickpeas
SPAIN Main Dishes
Codfish acras
Marinated mussels
Marinated vegetables
Spinach and chickpeas
Asparagus with orange and endive salad
Baked cod greek-style
Chicken and pasta salad with asparagus
Lamb shanks braised in red wine
Marinated cod fillet with corn pudding
Mussels mariniere
Mussels with leeks saffron and cream
Paella of mussels
Paella valenciana
Pan-seared cod fillets in white wine and tamato basil sauce
Pork scallopines with puree of chestnuts
Rack of lamb with mushroom crust
Red endives and spinach salad
Roasted salmon with creamy endives
Shrimp salad with belgian endive
Spanish fish stew
Spanish mussels
Spanish omelets
Tomato stuffed with creamy cheese with gazpacho
SPAIN Desserts
Baked cod greek-style
Chicken and pasta salad with asparagus
Lamb shanks braised in red wine
Marinated cod fillet with corn pudding
Mussels mariniere
Mussels with leeks saffron and cream
Paella of mussels
Paella valenciana
Pan-seared cod fillets in white wine and tamato basil sauce
Pork scallopines with puree of chestnuts
Rack of lamb with mushroom crust
Red endives and spinach salad
Roasted salmon with creamy endives
Shrimp salad with belgian endive
Spanish fish stew
Spanish mussels
Spanish omelets
Tomato stuffed with creamy cheese with gazpacho
Buñuelos
Candied grapefruit peel
Coconut-almond bars
Lemon tart with walnut crust
Orange soaked cake
Plum raspberry sorbet
Strawberry and peach compote
Strawberry cheesecake in macaroon crust
Strawberry-orange sherbet
Winter citrus compote
liquid MeasuresCandied grapefruit peel
Coconut-almond bars
Lemon tart with walnut crust
Orange soaked cake
Plum raspberry sorbet
Strawberry and peach compote
Strawberry cheesecake in macaroon crust
Strawberry-orange sherbet
Winter citrus compote
Weight & temperature Measures
non-liquid ingredients
Top 5 countries
Last Page