Peach ice cream

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Photo: wefacecook.com
Prep Time:
1 hour
Cooking Time:
10 minutes
Servings:
6


  • For the Peach ice cream:
  •  Tags for<b>Peach ice cream
  • Tags for Peach ice cream
  • main ingredients:
  • peach Pageturner Cookbook
  • milk Pageturner Cookbook
  • sugar Pageturner Cookbook
  • type of dish:
  • dessert Pageturner Cookbook
  • Country cuisine:
  • Italy Pageturner Cookbook
  • specific recipes:
  • quick-and-easy Pageturner Cookbook
  • season and occasion:
  • Barbecue Pageturner Cookbook
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    Ingredients

    • 1 cup milk
      1 cup sugar
      2 teaspoons flour
      2 cups peach puree
      2 teaspoons lemon juice
      1 cup whipping cream

    Directions

    In a medium saucepan, combine the milk, sugar and flour. Whisk over medium heat until thick.
    Transfer to a mixing bowl. Add the peach puree and lemon juice. Whip the cream until stiff.
    Fold cream into the ice cream mixture. Freeze in an ice cream maker until creamy.

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