Homemade pancake mix
Prep Time:
10 minutes
Cooking Time:
10 minutes
Servings:
Serves: 4
If they like it, it serves 4 otherwise
You can make a simple, shelf-stable homemade pancake mix using basic pantry ingredients like flour, baking powder, sugar, and salt, ready to whip up fluffy pancakes anytime
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Ingredients
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For the pancake mix:
3 cups Flour
1/4 cup Sugar
1.5 tbsp Baking Powder
1 tsp Baking Soda
1/2 tsp Salt
To make pancakes:
combine 1 cup of the above mix with
1 cup milk
1 egg
Notes:
Flour –Use All purpose flour this pancake mix. Just measure and level off each cup.
Sugar – Granulated sugar will add the right amount of sweetness to these light pancakes.
Baking Powder and Baking Soda – These two ingredients help create that light and fluffy texture to the pancakes.
Salt – Use Table salt, works great.
Milk and Egg – So once you have the dry ingredients and you are ready to whip up the mixture add milk and egg to the dry ingredients.
Directions
To make the mix, add all the dry ingredients into a bowl. Mix well.
Store in a sealed container or sealed bag. You can store the pancake mix for up to 6 months if stored in a sealed container.
Then just measure out the mixture and make batches of pancakes as you wish.
Making Pancakes With Dry Mix:
Add 1 cup of milk and 1 egg to 1 cup of dry pancake mix. Mix well.
Measure out the mixture and make batches of pancakes as you wish.
You can also add a teaspoon of vanilla extract to the rest of the wet ingredients.
Pour some batter onto a hot skillet or griddle that has already been coated with oil.
And cook pancakes on medium heat till they are fully done.
Tips For Making Pancakes
A whisk works great for whipping up the batter. It helps remove the larger lumps.
Make sure you start with a hot griddle or non-stick pan.
Spraying with a cooking spray can help prevent the pancakes from sticking.
Once the bubbles begin to pop on the pancake batter you can flip it over and cook the other side of the pancake.
Topping Ideas For Pancakes
Here are some different ways to dress up pancakes.
Pecan Caramel Syrup
Maple Syrup
Peanut Butter
Flavored Syrups – Strawberry, blueberry, etc.
Berries
Nuts
Whipped Cream
Bananas
Melted Butter
