Preparation

• Preheat oven to 350 degrees.
  Cream butter and sugar in an electric mixer. Add the remaining ingredients and beat at medium speed for 2 minutes.
  Spoon the mixture into a pastry bag fitted with a star pastry tube.
  Pipe the equivalent of a teaspoon onto cookie sheets. Bake 18 20 minutes.
  Transfer cookies to racks. Cool. Store in an airtight container