Fish seasoning
Prep Time:
5 minutes
Cooking Time:
0 minutes
Servings:
20
This is the original Paul Prudhomme’s Blackened Seasoning Spice; this Cajun seasoning made the New Orlean’s chef famous. Use this seasoning for your favorite seafood recipe.
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Ingredients
-
1 tablespoon sweet paprika
1 teaspoon salt
1 teaspoon onion powder
1 teaspoon cayenne pepper
1 teaspoon garlic powder
1/2 teaspoon ground white pepper
1/2 teaspoon ground black pepper
1/2 teaspoon dry thyme leaves
1/2 teaspoon dry oregano
Directions
Blend all ingredients together.
Seal in an air-tight container, and store in a dry place away from heat. Use with fish or seafood recipe.
