Smoked salmon soufflé

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Photo: thisvegetarian.com

Prep Time:
25 minutes
Cooking Time:
40 minutes
Servings:
4


  • For the Smoked salmon soufflé:
  •  Tags for<b>Smoked salmon soufflé
  • Tags for Smoked salmon soufflé
  • main ingredients:
  • salmon Pageturner Cookbook
  • eggs Pageturner Cookbook
  • milk Pageturner Cookbook
  • mushroom Pageturner Cookbook
  • shallot Pageturner Cookbook
  • type of dish:
  • lunch Pageturner Cookbook
  • Country cuisine:
  • France Pageturner Cookbook
  • specific recipes:
  • Chef-recipe Pageturner Cookbook
  • season and occasion:
  • Spring Pageturner Cookbook
  • Type of meal:
  • lunch Pageturner Cookbook
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    Ingredients

    • 2 ounces butter
      1 tablespoon shallots, minced
      1/2 cup dry white wine
      2 ounces flour
      1 1/2 cups milk, scalded
      1/4 teaspoon white pepper, ground
      1/8 teaspoon nutmeg
      8 ounces smoked salmon, chopped
      4 ounces mushrooms, diced
      1 ounce butter
      5 egg yolks
      5 egg whites
      1/4 teaspoon cream of tartar
      1 tablespoon butter, softened
      1 tablespoon flour


    Directions

    Preheat the oven to 350 degrees.
    Melt butter in a saucepan. Add shallots and wine. Reduce over medium heat until wine is almost evaporated. Stir in the flour and cook over medium heat for 5 minutes. Pour the milk in the roux. Whisk and heat until the sauce thickens and comes to a boil. Season with pepper and nutmeg.
    Mix in the chopped salmon and the mushrooms sauteed in butter. Stir in the egg yolks. In the bowl of a mixer, combine the egg whites with cream of tartar and whip the egg white mix until medium firm. Fold into the salmon mixture. Butter and flour a 7 inch (17.5 cm) round souffle mold.
    Spoon the souffle mix into mold.
    Bake 30 minutes at 350 F.(180 C). Serve immediately.

    Country cuisine Ecookbook(s) showing the recipe Smoked salmon soufflé:

    3 Countries Ecookbooks in the spotlight

    France E-cookbook

    France

    USA Complete E-cookbook

    USA

    Italy Complete E-cookbook

    Italy

    1
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