Lemon- honey jello
Prep Time:
10 minutes
Cooking Time:
5 minutes
Total time:15
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Servings:
4
Cook Mode
(Keep screen awake)
Ingredients
-
2 envelops unflavored gelatin
1/3 cup cold water
1/2 cup honey
1/2 cup lemon juice
Directions
Dissolve gelatin in cold water. Allow to set for 5 minutes. Add honey and heat over double boiler until melted. Add lemon juice and enough water to make 2 cups.
Pour into a decorative molds. Set in refrigerator for 1 to 2 hours. Serve cold.
