Prep Time:
20 minutes
Cooking Time:
40 minutes
Servings:
4
Apple cheese crisp
Cook Mode
(Keep screen awake)
Ingredients
-
3 tablespoons grated sharp cheddar cheese
1 cup brown sugar
1/4 teaspoon grated nutmeg
1/3 cup soft butter
1/3 cup flour
5 large tart apples
1/3 cup cider
Directions
Preheat oven to 350 degrees.
In a mixing bowl, combine grated sharp cheddar cheese,
brown sugar, nutmeg, soft butter and flour.
Peel, core and slice large tart apples. Arrange in a buttered pie dish.
Pour cider over apples. Crumble flour mixture over.
Bake for 40 minutes or until apples are soft.
