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Salmon burgers with cole slaw

Prep Time 30 minutes minutes
Cook Time 20 minutes minutes
Servings 6 minutes

Ingredients

  • For the Salmon burgers with cole slaw:

  • See Salmon Burgers recipe
    Cole slaw:
    1/3 cup mayonnaise
    2 tablespoons cider vinegar
    1 teaspoon sugar
    1 teaspoon Dijon mustard
    3 cups finely shredded cabbage
    1 large carrot, shredded coarse
    1 small red onion, sliced thin
  • Directions

    • Make cole slaw:
      In a large bowl whisk together mayonnaise, vinegar, sugar, and mustard.
      Add remaining cole slaw ingredients and salt and pepper to taste and toss to combine well.
      Cole slaw may be made 4 hours ahead and chilled, covered.

    Find it online:

    https://pageturnercookbooks.com/recipe/1442-Salmon-burgers-with-cole-slaw