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Quick and easy pie crust

Prep Time 5 minutes minutes
Cook Time 0 minutes minutes
Servings minutes

Ingredients

  • For the Quick and easy pie crust:

  • 1 1/2 cups All Purpose flour
    1/2 cup (4 ounces) cold butter
    1/4 cup cold water
    1/4 cup powdered sugar (optional)

    • Directions

    • In a food processor, process all ingredients until dough clumps together. Roll out dough on a floured surface and transfer to 9 inch tart pan.

    For additional details, see the ecookbook with this recipe

    Find it online:

    https://pageturnercookbooks.com/recipe/1351-quick-and-easy-pie-crust